Food and Wine

White truffles, porcini mushrooms, Bettelmatt and other mountain cheeses, local wines, along with tasty and often rare freshwater fish, are the specialties of this area. Our itineraries will take you on a search for these gastronomic delights. The triumph of wine is found in the production areas of world-famous Barolo and Barbaresco as well as Barbera, Moscato, Gattinara and Ghemme. We offer guided tours through vineyards and the opportunity to discover how wine is produced and aged. Tastings at typical wineries, on vineyard estates or even in ancient castles can all be arranged. All of our food and wine tours can be combined with visits to museums and galleries, botanical gardens or excursions to special natural attractions.